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(Food Writing) Brillat-Savarin, Jean Anthelme. The Physiology of Taste, or Meditations on Transcendental Gastronomy. Intro. by Arthur Machen. Yountville Spicy and Lunchbox Community Cookbook the recipes for the

SKU 48677238056
4.1
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(Food Writing) Brillat Savarin, Jean Anthelme. The Physiology of Taste, or Meditations on Transcendental Gastronomy. Intro. by Arthur Machen. Yountville Spicy and Lunchbox Community Cookbook the recipes for the Spicy and Lunchbox with woodcuts by Edward Bawden

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